Who came up with the idea of a blog?Friday, July 30, 2010
One Blog, Two Blog, Red Blog, Green Frog
Who came up with the idea of a blog?Thursday, July 29, 2010
Gone, Gone, Gone
Bahah! That picture makes me laugh so much.
But until it grows out again, I'll have to resort to using pictures of me with long hair on the blog and my facebook profile.
*Sigh*
Wednesday, July 28, 2010
They Call Me...
Saturday, July 24, 2010
I Should Have Been Snoozy Woozing
Wednesday, July 21, 2010
The Happening
Friday, July 16, 2010
I Meant to Post This Last Week
Thursday, July 15, 2010
Destroy the Relationship
Monday, July 12, 2010
Spinach Souffle
You should know that I did in fact wash my hands just for the occasion.
I probably spent more time reading the recipe than actually cooking the darn thing. Notice how dedicated I was to the souffle that I did not wash my hair. At least you know my hands were clean...
Note #2: Be generous when buttering your mold (okay, so mine is really just a casserole dish, but it worked) otherwise, the souffle will stick.
I was whisking so furiously (I was using a fork because I forgot to get a plastic whisk) that I broke off part of the fork. We later played a game of "Who can find the fork in the souffle," and guess who won?
It's not but eggs and spinach.
Aren't you glad I left out the pictures of me cracking the eggs and beating the egg whites?
After half an hour of whisking, egg-cracking, beating, and sweating (the kitchen is a hot place in summer!) the souffle was ready to bake.
Voila!
It looked even better in real life, but once I got everyone into the kitchen for dinner, the stupid thing had collapsed. I guess when Julia Child says to serve it immediately, she really means it. So I was the only person the see the souffle in all it's golden, puffy glory.
So as I said, this souffle was basically just eggs and spinach, and that is exactly what it tasted like, except the texture was....quite unexpected. It was like eating an egg-flavored spongecake. So we (my sister, brother-in-law, and I) decided that this would be better as a breakfast dish served with hash browns, and that it needed bacon. Honestly, name something that bacon doesn't fix. Let's tell Julia.
Friday, July 9, 2010
Charming
Stephenie
Oh how I love Stephie! Stephenie watches out for others all the time, and I doubt she ever even thinks of herself. Everyone trusts Stephenie and she probably knows everyone's deepest, darkest secrets. It's a huge burden, but she never complains. She probably just got that fern to tell her its life story.
Megan
Megan is easily one of the most likable people I have ever met. Not to mention that she is also one of the most beautiful people I have ever met. Megan is always sincere. She gives sincere compliments and she never laughs half-heartedly. If it's worth laughing about you can bet it will be a genuine Megan laugh. No one could ever doubt where Megan stands on an issue because she will either tell them or she has told them already. She always sticks to her guns. Or do her guns stick to her?
Wendy
As this picture depicts, Wendy is much like Julie Andrews on Sound of Music; spreading joy and music to the metaphorical Von Trapp children of the world. How's that for a metaphor? Wendy makes everyone feel important and she wants everyone to feel happy. I don't think I've witnessed Wendy without a smile on her face.
Caitlyn
Before I knew Caitlyn, I just wanted to be her friend. That sounds creepy, but I noticed how charming Caitlyn was in high school when I started seeing her at various music functions. I didn't meet her until college though, and guess what? We're friends. So not so creepy after all! (Well maybe a little.) Caitlyn is spunky and quirky and dare I say groovy? She listens to the best music, reads the best books, and wears whatever she thinks is cool. (i.e. Her signature bracelet that just so happens to be a fork bent around her wrist). Whatever Caitlyn deems as cool really is cool. She's also incredibly compassionate and a good and true friend.
Anna

I've know Anna for a very long time, and I can't recall a time when I didn't admire her. Her family calls her Princess Anna, and it suits her. I have never heard Anna say a rude word to or about anyone. Ever. Anyone who knows Anna loves her instantly, and they don't just like her, they love her.
Lora
This is Lora, and she is classy. Notice the picture of her in a perfect outfit in Europe. All classy people go to Europe. Well, a lot of not-so-classy people go to Europe...but Lora is classy and she went to Europe. Lora has been one of my greatest friends since we were just wee lasses in kindergarten, and I plan on keeping her around. She's always good for a witty comment, a great suggestion for a book, or a trip to the movies. I think everyone needs a friend like Lora.
Marisa
Marisa is gorgeous inside and out as is apparent from this picture of her and her little sister. I think the best word to describe Marisa is: love. She sincerely loves everyone and everything. Marisa's laugh is infectious. She makes people feel good about themselves and people draw close to her because of it.
"Do you know the difference between a beautiful woman and a charming one? A beauty is a woman you notice, a charmer is one who notices you." -Adlai E. Stevenson






Oh, and these boys are charming too, but that's an entirely different post.
Friday, July 2, 2010
Bon Appetit!
Recently, I became a huge fan of Julie & Julia. I think I've watched it a dozen or so times since I first saw it a few months ago. I absolutely adore it. After I watched it, all I wanted to do was cook. So my sister and I decided to cook our way through Julia Child's cookbook. Or at least the dessert section...But we decided it probably wouldn't be wise because we did want to keep some semblance of our figures and we didn't want that ruined by a summer of butter. But then I had a birthday and my wonderful wonderful sister and brother-in-law gave me Julia's Mastering the Art of French Cooking.